APPETIZERS

SESAME SEARED AHI TUNA
Sushi grade, Pan Seared Tuna served with Wasabi, Ginger & Asian Slaw

FISH DIP
Served with Celery & Crackers

FRIED MOZZARELLA
Served with Marinara Sauce

BUFFALO CHICKEN STRIPS
Lightly Fried and served with Wing Sauce

BUFFALO SHRIMP
Lightly Fried and served with Wing Sauce

FRIED CALAMARI
Domestic Calamari lightly fried & served with Marinara Sauce

POT STICKERS
Fried Pork filled Wontons served with Asian Slaw

QUESADILLA
Chicken, Cheese, Mushrooms & Onions in a Tortilla

1.5 LB. PRETZEL
Served with Marinara & Cheese Sauce

CARPACCIO
Thin sliced rare Filet Mignon topped with Garlic Aioli, Capers, Onions, Arugula & Shaved Parmesan

STUFFED ARTICHOKE
Stuffed with Bread Crumbs in a Garlic Wine Sauce

POTATO SKINS
Topped with Cheddar Cheese, Bacon & Chives

SPINACH DIP
Our Special Blend of Spinach & Cheese served with Chips

SEAFOOD APPETIZER
Shrimp & Calamari sauteed or fried in a spicy Marinara Sauce

BURRATA
Fresh Stuffed Mozzarella served with Prosciutto, Tomato & Arugula, topped with Balsamic Glaze

CHARCUTERIE BOARD
A variety of Capicola, Prosciutto & Soppressata Meats served with Parmesan, Gouda, Reggiano and Cheddar Cheeses, Assorted Olives and a side of Crostini




SALADS

DRESSINGS: Balsamic Vinaigrette, Italian, Ranch, Honey Mustard, Bleu Cheese & 1,000 Island


HOUSE SALAD
Iceberg & Romaine Lettuce, Cucumbers, Carrots, Onions, Tomatoes & Cheddar Cheese

CLASSIC CAESAR SALAD
Fresh Romaine with Parmesan Cheese & Croutons

CHEF SALAD
House Salad topped with Roast Beef, Turkey Breast, Swiss & Cheddar Cheese

GREEK SALAD
Mixed Greens, Cucumbers, Tomatoes, Red Onions, Feta Cheese, Kalamata Olives, Pepperoncini & Greek Vinaigrette

WEDGE SALAD
A wedge of Iceberg Lettuce with chopped Tomatoes, Red Onion, Bleu Cheese crumbles & Bacon topped with Bleu Cheese Dressing

ARUGULA SALAD
Arugula tossed with fresh Lemon juice, Olive Oil, Salt & Pepper, Shaved Parmesan

CHOPPED KALE SALAD
Kale, Red Cabbage, Roasted Sweet Potato, Goat Cheese, Craisins, toasted Pumpkin Seeds & Poppy Seed Dressing

CAPRESE SALAD
Fresh Mozzarella, sliced Tomatoes, Arugula & Roasted Peppers with Balsamic Vinaigrette

SPINACH SALAD
Spinach with Green Apples, Bleu Cheese crumbles and Walnuts with Balsamic Vinaigrette

CHOPPED SALAD
Romaine & Iceberg Lettuce with Tomatoes, Cucumbers, Bacon, Red Onion, Bleu Cheese crumbles & Egg

STEAK SALAD
Mixed Greens with Tomatoes, Cucumbers, Red Onion, Bleu Cheese crumbles & Sliced Steak

Add to Any Salad
Chicken ~ Dolphin ~ Shrimp ~ Salmon




SOUPS

FRENCH ONION SOUP

NEW ENGLAND CLAM CHOWDER
Cup or Bowl

SOUP OF THE DAY
Cup or Bowl

HOMEMADE CHILI
Cup or Bowl


SANDWICHES

All sandwiches served with choice of Fries or Cole Slaw

TUNA MELT
Homemade Albacore White Tuna salad served on toasted Rye bread with Tomatoes and American Cheese

TURKEY MELT
Turkey Breast on toasted Rye bread with Tomato, Swiss Cheese, Bacon & 1,000 Island dressing

REUBEN
House made Corned Beef with Sauerkraut, Swiss Cheese and 1,000 Island dressing

LEFTY MELT
Prime Rib,Tomatoes, Bacon, Swiss Cheese on Grilled Rye

JERSEY
Taylor Pork Roll, grilled & topped with American Cheese on a Kaiser Roll (Option Add Egg)

BUFFALO CHICKEN SANDWICH

Lightly Breaded served on a Kaiser Roll with choice of Wing Sauce

FRENCH DIP
Shaved Prime Rib topped with Provolone Cheese on a toasted Hoagie Roll with Au Jus

GROUPER REUBEN
Fried, Grilled or Blackened Grouper on toasted Rye Bread with Swiss Cheese, Coleslaw & 1,000 Island dressing

PHILLY CHEESE
Chicken or Steak with Onions, Mushrooms, Peppers and Mozzarella Cheese on a Hoagie Roll

N.Y. STRIP STEAK
10 Oz. New York Strip Steak with Lettuce and Tomato on a toasted Hoagie Roll

KEY WEST FISH SANDWICH
Fresh Grouper on a toasted Brioche Bun with American Cheese, Lettuce, Tomato, Red Onion and Pickles with Tartar Sauce

DOLPHIN SANDWICH
8 Oz. Dolphin Grilled, Blackened, or Teriyaki with Lettuce and Tomato on a Kaiser Roll

CHICKEN SANDWICH
Grilled, Blackened or Teriyaki Chicken with Lettuce and Tomato on a Kaiser Roll

SOPRANO
Grilled Chicken Breast, Fresh Mozzarella, Roasted Peppers, Arugula & Basil Pesto on a toasted Ciabatta

BROOKLYN
Breaded Eggplant, Fresh Mozzarella, Roasted Peppers, Arugula & our special Balsamic Vinaigrette on a toasted Ciabatta Roll

PROSCIUTTO
Sliced imported Prosciutto, Fresh Mozzarella, Roasted Peppers, Arugula & our special Balsamic Vinaigrette on a toasted Ciabatta Roll

MONA LISA
Breaded Chicken Cutlet, Fresh Mozzarella, Roasted Peppers, Arugula & our special Balsamic Vinaigrette on a toasted Ciabatta Roll

VEGGIE SANDWICH
Sliced Zucchini Squash, Roasted Red Peppers, Portabella Mushroom and Provolone Cheese on a toasted Hoagie with Red Pepper Aioli

BBQ PORK SANDWICH
Shredded BBQ Pork topped with Cheddar Cheese, Coleslaw & Pickles



BURGERS

All Burgers are certified
Angus Beef

Served with choice of
Fries or Cole Slaw
Substitute Onion Rings or
Sweet Potato Fries
~ Additional Charge ~


HAMBURGER
Optional Add Bacon

CHEESBURGER
Optional Add Bacon

PATTY MELT
Topped with American Cheese & Grilled Onions on grilled Rye

CHEF MELT
Topped with American Cheese, Tomato, Raw Onions & Bacon on grilled Rye

BLEU CHEESEBURGER
Topped with Mushrooms & Bleu Cheese Crumbles

MUSHROOM BURGER
Topped with Mushrooms & Swiss Cheese

BURGER BITES
3 Mini Cheeseburgers

LEFTY BURGER

Topped with American Cheese & Taylor Pork Roll

HEFTY BURGER
1 lb. Burger topped with American Cheese & Bacon

FRENCH ONION BURGER
Topped with Gruyere Cheese, Caramelized Onions and Garlic Aioli

LEFTY’S BREAKFAST BURGER

Topped with a Fried Egg, American Cheese, Bacon, Hash Browns & a Maple Syrup Drizzle

LEFTY’S IN & OUT BURGER
Sauteed Onions, Cheese, Pickles, Lettuce, Tomato and Animal Sauce

PIGGY BACK BURGER

Topped with BBQ pulled Pork & Cheddar Cheese

SONOMA BURGER
Topped with roasted Tomato, roasted Peppers, Goat Cheese, Arugula & Balsamic Glaze

CACTUS JACK BURGER
Topped with Sauteed Onions and Jalapeno’s with Pepper Jack Cheese

BEYOND BURGER
Plant based Burger topped with Cheddar Cheese, Sauteed Onions, Lettuce, Tomato & Pickles on a Brioche Bun

CHIPOTLE BLACK BEAN BURGER
Vegetarian Burger topped with a Portabella Mushroom, grilled Red Peppers, Arugula & Tomatoes

TURKEY BURGER
Swiss Cheese, Caramelized Onions, Lettuce & Tomato

FILET MIGNON SLIDERS
3 Mini Sliders topped with Grilled Onions & Provolone



FLATBREADS


3 CHEESE FLATBREAD
Marinara Sauce, Mozzarella, Provolone & Parmesan

MARGHERITA FLATBREAD
Fresh Tomato, Fresh Mozzarella and Basil

MEAT LOVER FLATBREAD
Marinara Sauce, Mozzarella, Sausage, Pepperoni and Meatball

BBQ PORK FLATBREADS
Cheddar Cheese, pulled BBQ Pork with caramelized Onions



WINGS


WING SAUCES
Mild ~ Medium ~ Hot ~ Xtra Hot ~ Teriyaki
BBQ ~ Jerk ~ Garlic Parmesan
Granulated Garlic ~ Chunky Garlic
Moe’s Sauce ~ Raspberry ~ Lemon Pepper
Maryland (Old Bay & Butter)



10 Pcs ~ 16 Pcs ~ 25 Pcs ~ 50 Pcs
All Drums or All Flats - Addlitonal Charge




ENTREES


STEAKS

NEW YORK STRIP STEAK (12 OZ)
Served with Veggies & Choice of Potato

NEW YORK STRIP STEAK (16 OZ)
Served with Veggies & Choice of Potato

FILET MIGNON
8 oz. Center Cut, grilled to Perfection Served with Veggies & Choice of Potato



CHICKEN


CHICKEN SALTIMBOCA
Chicken Breast topped with Prosciutto and Provolone in a Sherry Wine sauce served over Linguine

CHICKEN CHRISTOPHER
Chicken Breast with Sun-dried Tomatoes, Mushrooms & Artichoke Hearts in a Wine Sherry Sauce over Linguine

CHICKEN MARSALA
Chicken Breast sauteed with Shallots & Mushrooms in a Marsala Wine Sauce served over Linguine

CHICKEN PARMESAN
Chicken Cutlet topped with Marinara Sauce and Mozzarella Cheese served over Linguine

CHICKEN PICATTA
Chicken Breast sauteed in Lemon Butter, Capers and White Wine Sauce served over Linguine

CHICKEN FRANCAISE
Chicken Breast dipped in Egg and sauteed in Lemon Butter and White Wine Sauce served over Linguine

CHICKEN AND WAFFLES
Fried Chicken Cutlet and Two Crispy Belgium Waffles topped with Bacon Maple Syrup, Butter & Powdered Sugar with a side of Sweet Potato Fries



PASTA


PENNE AL A VODKA
Prosciutto, Shallots & Garlic in a Pink Vodka Cream Sauce tossed with Penne Pasta
Add Chicken or Shrimp ~ Additional Charge

MUSHROOM PASTA
Assorted Wild Mushrooms, Shallots and Garlic in a Sherry & Parmesan Cream Sauce tossed with Penne Pasta
Add Chicken or Shrimp ~ Additional Charge

ALFREDO
In a Parmesan Cream Sauce tossed with Penne Pasta
Add Chicken or Shrimp ~ Additional Charge




SEAFOOD

SALMON
Salmon Filet grilled and served with Veggies and Choice of Potato

DOLPHIN
Fresh 10 oz. Dolphin Filet, Grilled, Blackened or Teriyaki served with Veggies and Choice of Potato

FISH & CHIPS
Fresh Cod battered and fried, served with French Fries and Cole Slaw

CLAMS
Red or White Sauce tossed with Linguine




BABY BACK RIBS
Chicago Meat Authority Baby Back Ribs served with French Fries & Cole Saw







RAW BAR


CLAMS
1 Dozen

GARLIC WINE CLAMS
1 Dozen

OYSTERS
1 Dozen ~ Raw or Steamed

ROASTED OYSTERS
Garlic, Butter, Lemon & Parmesan

PEEL & EAT SHRIMP
1/2 Lb. ~ 1 Lb.

GARLIC SHRIMP
Peeled & Sauteed in a Garlic Butter Wine Sauce
~ 1/2 Lb. or 1 Lb. ~




SIDES


ONION RINGS

RICE PILAF

GRILLED ASPARAGUS

SAUTEED SPINACH

SAUTEED BROCCOLI

FRESH VEGETABLES

BAKED POTATO (5pm)

COLE SLAW

GARLIC BREAD

CIABATTA BREAD

Q-FRIES ~ FRENCH FRIES ~ TATOR TOTS

LOADED - Chili, Cheese & Onion
GARLIC PARMESAN with Truffle Oil
DISCO - Brown Gravy & Melted Mozzarella
BUFFALO - Wing Sauce & Bleu Cheese
NACHO - Chili, Cheese, Onions, Lettuce, Tomato and Sour Cream


© Lefty's Tavern & Grille